Bavarian Kohlrabi Soup
Recipe: #31293
January 16, 2019
Categories: Cabbage, Kholrabi, Eastern European German, Vegetarian, more
"Easy soup can use egg dumplings for hearty soup"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (490.2 g)
- Calories 460.3
- Total Fat - 25.5 g
- Saturated Fat - 14.3 g
- Cholesterol - 75.9 mg
- Sodium - 2394.8 mg
- Total Carbohydrate - 25.1 g
- Dietary Fiber - 5.1 g
- Sugars - 6.9 g
- Protein - 32.7 g
- Calcium - 931.3 mg
- Iron - 2.4 mg
- Vitamin C - 116 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Put all soup ingredients into large stock pot
Step 2
Boil for 30 minutes covered
Step 3
Meanwhile mix topping ingredients together put soup in bowl and dollop sour cream mixture in center
Tips
No special items needed.
0 Reviews
You'll Also Love
