Basil Beef Stir-Fry
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Recipe: #38746
May 19, 2022
Categories: Dinner, Main Dish, Beef, Ground Beef, Vegetables, Onions, Peppers, North American, Stove Top, All Occasions more
"This is out of the July 2021 Costco magazine..."
Ingredients
Nutritional
- Serving Size: 1 (213.2 g)
- Calories 367.9
- Total Fat - 18.9 g
- Saturated Fat - 6.6 g
- Cholesterol - 101.5 mg
- Sodium - 1649.1 mg
- Total Carbohydrate - 15.9 g
- Dietary Fiber - 1.3 g
- Sugars - 12 g
- Protein - 32.1 g
- Calcium - 29.9 mg
- Iron - 3.8 mg
- Vitamin C - 49.9 mg
- Thiamin - 0.1 mg
Step 1
Prepare the sauce: In a medium bowl, whisk together all of the sauce ingredients and set aside.
Step 2
In a large skillet over medium-high heat, brown ground beef and break up into small pieces with a wooden spoon. Add the bell pepper, onion and garlic. Cook until ground beef is cooked through and vegetables are tender, about 7 minutes.
Step 3
Add the basil leaves, then pour in the sauce. Stir to combine and let simmer for 2 to 3 minutes. Remove from heat and enjoy over a bowl of white rice.
Tips & Variations
No special items needed.
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