Baking Spice Mix
"This is a great spice mix for adding to boxed cake mixes, adding to eggs and milk for french toast, or mixing in sweet bread doughs like cinnamon buns etc."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (9 g)
- Calories 21.1
- Total Fat - 0.4 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 2 mg
- Total Carbohydrate - 5.9 g
- Dietary Fiber - 3.5 g
- Sugars - 0.4 g
- Protein - 0.3 g
- Calcium - 67 mg
- Iron - 0.6 mg
- Vitamin C - 1.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a medium bowl, combine all ingredients.
Step 2
Store in an air tight container.
Tips
No special items needed.
Editorial Notes
The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.
- When using orange peel, make sure it is dried before adding to the mix.
- You can adjust the measurements of the spices to your desired taste.
- Substitute ground cardamom for the allspice - Cardamom has a similar flavor profile to allspice, but is slightly more floral and aromatic. This substitution would add a subtle complexity to the baking spice mix.
- Substitute ground mace for the nutmeg - Mace has a similar flavor to nutmeg, but is slightly more pungent and aromatic. This substitution would give the baking spice mix a more intense flavor.
Cocoa Spice Mix In a medium bowl, combine 5 tablespoons ground cinnamon, 1 tablespoons ground allspice, 1 to 1 1/2 tablespoons grated orange peel (dried orange peel), 2 teaspoons ground nutmeg, 1 teaspoon ground cloves, and 1/2 teaspoons ground ginger. Replace the ground ginger with 1 tablespoon cocoa powder. Store in an air tight container.
Cinnamon Bun French Toast: This dish combines the flavors of the Baking Spice Mix with the classic french toast dish. The addition of the spices gives the french toast a unique flavor that pairs perfectly with the sweetness of the cinnamon bun. It's a great way to mix up a traditional breakfast favorite!
Maple Bacon Pancakes: These pancakes are a delicious combination of sweet and savory flavors. The maple syrup adds a subtle sweetness that pairs perfectly with the smoky bacon. The flavors of the pancakes are a perfect complement to the Cinnamon Bun French Toast, making it a great addition to any breakfast spread!
FAQ
Q: What is the best way to store this spice mix?
A: The best way to store this spice mix is in an air tight container. This will help keep the spices fresh and prevent the mix from becoming stale.
Q: How long will this spice mix last?
A: Properly stored, this spice mix should last for up to six months. However, it is best to use it within three months to ensure the best flavor and quality.
6 Reviews
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Fun facts:
The use of spices in baking dates back to ancient Egypt. Spices like cinnamon, nutmeg, cloves, and ginger were used to flavor cakes and breads.
The famous French chef, Auguste Escoffier, was known to use a blend of spices, including cinnamon, nutmeg, and cloves, in his pastries and cakes. He believed that the perfect combination of spices could enhance the flavor of a dish.