Bush's All American Clam Chowder

4
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In

Recipe: #31063

December 12, 2018



"One of Barbara Bush soups"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (312.5 g)
  • Calories 408.4
  • Total Fat - 19.2 g
  • Saturated Fat - 7.7 g
  • Cholesterol - 80.3 mg
  • Sodium - 735.7 mg
  • Total Carbohydrate - 40.9 g
  • Dietary Fiber - 1.9 g
  • Sugars - 21.3 g
  • Protein - 17.5 g
  • Calcium - 162.7 mg
  • Iron - 2 mg
  • Vitamin C - 4.9 mg
  • Thiamin - 0.3 mg

Step 1

Saute bacon. Remove ,crumble

Step 2

In grease ,cook onions until soft

Step 3

Add can of clams. Rinse out can with water

Step 4

Add potatoes, simmer 15 minutes

Step 5

Add rest of ingredients

Step 6

Washing out soup can with milk

Step 7

Simmer but don't boil for 5 minutes (you can add bacon now or use as garnish)

Tips & Variations


No special items needed.

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