B-Z-T Pasta
Recipe: #4874
March 11, 2012
Categories: Tomato, Onions, 5 Ingredients Or Less, 5-Minute Prep, Zucchini, more
"BZT? Bacon-Zucchini-Tomato. A healthy combination makes for a delicious pasta dish with very little cooking effort. "
Original is 3-4 servings
Ingredients
Nutritional
- Serving Size: 1 (224.9 g)
- Calories 970.5
- Total Fat - 79 g
- Saturated Fat - 13 g
- Cholesterol - 1.6 mg
- Sodium - 1073.9 mg
- Total Carbohydrate - 44 g
- Dietary Fiber - 12.4 g
- Sugars - 15.4 g
- Protein - 37.2 g
- Calcium - 98.3 mg
- Iron - 3.4 mg
- Vitamin C - 2.6 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Saute onion and zucchini in olive oil until slightly soft. Add undrained tomatoes, bacon pieces, oregano, salt & pepper. Simmer uncovered until liquid reduces.
Step 2
Cook pasta according to package directions. Drain and reserve some of the pasta water. Add pasta to skillet along with some of the cooking water if needed. Simmer briefly to combine all flavors.
Step 3
Plate and top with cheese and/or additional bacon if desired.
Tips
No special items needed.
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