Avocado With Watercress And Shrimp First Course

8
Servings
15m
Prep Time
0m
Cook Time
15m
Ready In


" The watercress gives the dressing a nice tang. Quick easy and impressive. If you can't find watercress sub cilantro. I like to use fresh hand peeled shrimp if you can get it."

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (189.4 g)
  • Calories 62.7
  • Total Fat - 0.9 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 71.4 mg
  • Sodium - 328.2 mg
  • Total Carbohydrate - 4.8 g
  • Dietary Fiber - 2.1 g
  • Sugars - 1.6 g
  • Protein - 9.1 g
  • Calcium - 64.2 mg
  • Iron - 1 mg
  • Vitamin C - 5.1 mg
  • Thiamin - 0.1 mg

Step 1

Mix the mayo, lemon juice, and cress. chill

Step 2

Arrange lettuce leaves on 8 plates

Step 3

Slice the avocado quarters and arrange on the lettuce

Step 4

Place the shrimp next to the acocado, pour on the dressing and serve

Tips & Variations


No special items needed.

Related