Avocado Toast Supreme
"Recipe source: Hungry Girl Summer 2018."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (293.8 g)
- Calories 489.9
- Total Fat - 30.3 g
- Saturated Fat - 9.3 g
- Cholesterol - 912.8 mg
- Sodium - 583.1 mg
- Total Carbohydrate - 14.8 g
- Dietary Fiber - 3.2 g
- Sugars - 2.7 g
- Protein - 37.3 g
- Calcium - 165.9 mg
- Iron - 5.1 mg
- Vitamin C - 1.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Toast bread.
Step 2
Meanwhile mix the mashed avocado with salt and pepper. Spread mixture on the toast.
Step 3
Place a skillet on medium heat. Spray skillet with nonstick cooking spray and cook the Canadian bacon until lightly browned (1 minute per side) and then transfer the Canadian bacon to the avocado toast. Remove skillet from heat; clean and then respray and place over medium heat and cook the egg sunny side up or oven easy (depending of your preference) (a minute or two) and then add egg over the Canadian bacon on the toast. Top with hot sauce if desired.
Tips
No special items needed.
2 Reviews
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