Artichoke Hearts and Mushrooms
Recipe: #10560
September 16, 2013
"This is a simple side dish I throw together when I'm at a loss what else to add to a meal."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (135.6 g)
- Calories 142.4
- Total Fat - 7 g
- Saturated Fat - 2.1 g
- Cholesterol - 7.2 mg
- Sodium - 528.7 mg
- Total Carbohydrate - 16.7 g
- Dietary Fiber - 3.5 g
- Sugars - 0.8 g
- Protein - 5.8 g
- Calcium - 69.5 mg
- Iron - 1.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat oil in a skillet over medium heat.
Step 2
Add all ingredients, stirring to combine.
Step 3
Cook, stirring occasionally, over medium heat for 10 minutes or until heated through.
Tips
No special items needed.
0 Reviews
You'll Also Love
