Arabic Beef & Green Bean Stew (Slow Cooker)
Recipe: #40591
May 04, 2023
Categories: Stewing Beef, Middle Eastern, 5-Minute Prep, One-Pot Meal Slow Cooker, Crockpot Soup, more
"A quick prep meal for the slow cooker. You can brown the meat & onions in oil before adding the slow cooker, if you prefer. Serve over rice or with hearty bread."
Ingredients
Nutritional
- Serving Size: 1 (644.6 g)
- Calories 349.5
- Total Fat - 10.6 g
- Saturated Fat - 3.1 g
- Cholesterol - 89.9 mg
- Sodium - 2238 mg
- Total Carbohydrate - 20.7 g
- Dietary Fiber - 6.5 g
- Sugars - 8.3 g
- Protein - 43 g
- Calcium - 107.2 mg
- Iron - 4.7 mg
- Vitamin C - 30.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Add all ingredients to slow cooker; stir to combine.
Step 2
Set slow cooker to low and cook 6-8 hours, until meat is tender.
Tips
No special items needed.