Apple Spice Muffins

10
Servings
15m
Prep Time
25m
Cook Time
40m
Ready In


"These are a muffin I like to have for breakfast. They are a heavier muffin and not overly sweet which is why I really enjoy these."

Original recipe yields 10 servings
OK

Nutritional

  • Serving Size: 1 (71.4 g)
  • Calories 148.7
  • Total Fat - 2.1 g
  • Saturated Fat - 1 g
  • Cholesterol - 19.3 mg
  • Sodium - 66.3 mg
  • Total Carbohydrate - 29.1 g
  • Dietary Fiber - 1.5 g
  • Sugars - 5.2 g
  • Protein - 3.7 g
  • Calcium - 106.3 mg
  • Iron - 0.6 mg
  • Vitamin C - 1.9 mg
  • Thiamin - 0.1 mg

Step 1

Preheat oven to 400 degrees Fahrenheit.

Step 2

Blend together flour, sugar, baking powder, salt, cinnamon and nutmeg.

Step 3

Stir in apples.

Step 4

Make a well in the centre of the dry ingredients.

Step 5

Combine and add egg, milk and vegetable oil.

Step 6

Stir only until combined; the batter should be lumpy.

Step 7

Fill 10 lined muffin cups 2/3 full.

Step 8

Bake for 20 to 25 minutes

Step 9

Serve warm with a pat of butter.....

Tips & Variations


No special items needed.

Related

Trixie The Cook

Moist and delicious muffins, and we sure enjoyed right down to the last one! Nuts are a nice addition.

review by:
(21 Dec 2020)

Kittencal

Wonderful mufiins, these baked out lovely I did however increase the sugar way up to accomodate my sweet tooth, thanks Bea I'll be making these again! Made and reviewed for RZ Recipebook tag game.

review by:
(7 Jan 2012)