Apple Pecan Crumble + Video

2
Servings
10m
Prep Time
45m
Cook Time
55m
Ready In


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Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (221.3 g)
  • Calories 357.4
  • Total Fat - 17.8 g
  • Saturated Fat - 11 g
  • Cholesterol - 45.8 mg
  • Sodium - 339.1 mg
  • Total Carbohydrate - 50.7 g
  • Dietary Fiber - 4.7 g
  • Sugars - 32.6 g
  • Protein - 2.5 g
  • Calcium - 71.6 mg
  • Iron - 1.1 mg
  • Vitamin C - 6.2 mg
  • Thiamin - 0.1 mg

Step 1

1. In a bowl, whisk together flour, oats, brown sugar, cinnamon, and salt.

Step 2

2. Using a fork, cut in cold butter until mixture is crumbly.

Step 3

3. Stir in chopped pecans. Set aside in the chiller.

Step 4

4. Toss all ingredients for the apple filling in a bowl.

Step 5

5. Divide into lightly buttered individual baking dishes.

Step 6

6. Top with the crumble mixture.

Step 7

7. Bake for 45 minutes at 350ºF.

Tips & Variations


  • Baking dish

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