Apple Nut Torte
Recipe: #19969
July 06, 2015
Categories: Desserts, Cakes, Walnut, Apple, One-Pot Meal, Christmas Fathers Day, Mothers Day, Potluck, Oven Bake, Vegetarian, more
"My mom's most requested recipe. This is a moist cake with a crisp top. Very easy to tote to pot lucks. Try it, you'll like it!"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (144.5 g)
- Calories 428.5
- Total Fat - 22.8 g
- Saturated Fat - 3.3 g
- Cholesterol - 52.1 mg
- Sodium - 126 mg
- Total Carbohydrate - 53.3 g
- Dietary Fiber - 1.7 g
- Sugars - 35.1 g
- Protein - 4.8 g
- Calcium - 21.3 mg
- Iron - 0.8 mg
- Vitamin C - 2.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix ingredients in order given in a large mixing bowl then fold in apples and nuts.
Step 2
Spread in a 9 X 13" pan.
Step 3
Bake at 350° for 40 to 50 minutes.
Tips
No special items needed.
0 Reviews
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