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Apple Nut Torte

Here's how you make Apple Nut Torte
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  • Servings: 12
  • Prep: 15m
  • Cook: 45m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 3 large eggs (well beaten)
  • 1 3/4 cups granulated sugar
  • 1 cup oil (canola oil)
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 1/2 pounds apples (4 apples, peeled and sliced)
  • 1/2 cup chopped walnuts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix ingredients in order given in a large mixing bowl then fold in apples and nuts.

  • Step 2: Spread in a 9 X 13" pan.

  • Step 3: Bake at 350° for 40 to 50 minutes.

We hope you enjoy this recipe!

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