Appelkalle (Swedish Apple Sandwich)

10m
Prep Time
10m
Cook Time
20m
Ready In

Recipe: #18986

May 12, 2015

Categories: Sandwiches



"Adapted from Breads of the World."

Original is 4 servings

Nutritional

  • Serving Size: 1 (108.3 g)
  • Calories 164.9
  • Total Fat - 6.8 g
  • Saturated Fat - 3.9 g
  • Cholesterol - 15.3 mg
  • Sodium - 190.1 mg
  • Total Carbohydrate - 24.5 g
  • Dietary Fiber - 2.7 g
  • Sugars - 8.6 g
  • Protein - 2.9 g
  • Calcium - 98.5 mg
  • Iron - 1.2 mg
  • Vitamin C - 2.9 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Preheat oven to 425°F.

Step 2

Place the bread on a lightly greased baking sheet.

Step 3

Using the coarse side of a grater, grate the apples, peel and all.

Step 4

Spread grated apples on top of the bread.

Step 5

Sprinkle with cinnamon.

Step 6

Grate marzipan over apples.

Step 7

Bake until marzipan turns a light gold.

Tips


No special items needed.

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