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Appelkalle (Swedish Apple Sandwich)

Here's how you make Appelkalle (Swedish Apple Sandwich)
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  • Servings: 4
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 ounces bread (4 slices, day-old, crusts removed)
  • 2 tablespoons butter, softened
  • 2 tart (10 ounces) apples
  • Cinnamon (1 dash)
  • 1/2 cup marzipan
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 425°F.

  • Step 2: Place the bread on a lightly greased baking sheet.

  • Step 3: Using the coarse side of a grater, grate the apples, peel and all.

  • Step 4: Spread grated apples on top of the bread.

  • Step 5: Sprinkle with cinnamon.

  • Step 6: Grate marzipan over apples.

  • Step 7: Bake until marzipan turns a light gold.

We hope you enjoy this recipe!

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