Amish Schnitzel Beans
Recipe: #33863
November 28, 2019
Categories: Side Dishes, Beans, Bacon, German Fresh Tomatoes, Green Beans, more
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (219.3 g)
- Calories 93.2
- Total Fat - 3.8 g
- Saturated Fat - 1.2 g
- Cholesterol - 8.8 mg
- Sodium - 723 mg
- Total Carbohydrate - 10.3 g
- Dietary Fiber - 4 g
- Sugars - 4.5 g
- Protein - 5 g
- Calcium - 47.4 mg
- Iron - 1.2 mg
- Vitamin C - 17 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Dice bacon and fry until crisp.
Step 2
Take out
Step 3
Add onions and fry until a light brown.
Step 4
Add green beans and brown slightly.
Step 5
Add tomatoes, salt, pepper and water.
Step 6
Lower heat and cook until beans are tender.
Step 7
Add vinegar
Tips
No special items needed.
0 Reviews
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