American Bandstand SmokehouseBurger
"Dick clark copycat was 8.59"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (1280.9 g)
- Calories 1476.1
- Total Fat - 111.6 g
- Saturated Fat - 48.8 g
- Cholesterol - 294.5 mg
- Sodium - 1849.6 mg
- Total Carbohydrate - 41.9 g
- Dietary Fiber - 11.1 g
- Sugars - 22.4 g
- Protein - 79.2 g
- Calcium - 1234 mg
- Iron - 7.5 mg
- Vitamin C - 45.6 mg
- Thiamin - 0.8 mg
Step by Step Method
Step 1
Mix a tablespoon of bbq sauce in meat
Step 2
Add seasoning to taste
Step 3
Form patty
Step 4
Season lightly
Step 5
Grill next to bacon slice you have cut in half
Step 6
Slather bbq sauce on patty
Step 7
Basting it while cooking
Step 8
At very end add cheese and allow to melt top with cooked bacon crisscrossed
Step 9
Butter bun
Step 10
Grill
Step 11
On top of bun put a dab of bbq sauce add lettuce,onion and tomato
Step 12
Put patty on bottom of bun
Step 13
Serve pickle on the side
Tips
No special items needed.
1 Reviews
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