Amarula Chocolate Dream

4
Servings
10m
Prep Time
20m
Cook Time
30m
Ready In

Recipe: #28323

October 02, 2017



"A double layered amarula dessert. Does not include setting time"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (151.8 g)
  • Calories 388.9
  • Total Fat - 31.8 g
  • Saturated Fat - 16.5 g
  • Cholesterol - 87.4 mg
  • Sodium - 238.8 mg
  • Total Carbohydrate - 18.1 g
  • Dietary Fiber - 1.5 g
  • Sugars - 11.5 g
  • Protein - 10.5 g
  • Calcium - 281.4 mg
  • Iron - 0.6 mg
  • Vitamin C - 1 mg
  • Thiamin - 0.1 mg

Step 1

Mix together the gelatin and castor sugar and place to one side.

Step 2

Heat the cream and Amarula gently, be careful to not boil, remove from the stove and stir in the gelatin mixture.

Step 3

Stir till gelatin is dissolved and add the chocolate, stir till melted.

Step 4

Carefully pour the mixture into the glasses.

Step 5

Place the glasses into the fridge to set.

Step 6

Mix together the gelatin and castor sugar and place to one side.

Step 7

Heat the cream and Amarula gently, be careful to not boil, remove from the stove and stir in the gelatin mixture.

Step 8

Stir till gelatin is dissolved and add the honey and nuts.

Step 9

Carefully pour over the chocolate base, return to the fridge and set till needed.

Step 10

Remove about 5 minutes before serving and garnish and serve.

Tips & Variations


No special items needed.

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