Amarula Chocolate Dream
"A double layered amarula dessert. Does not include setting time"
Ingredients
Nutritional
- Serving Size: 1 (151.8 g)
- Calories 388.9
- Total Fat - 31.8 g
- Saturated Fat - 16.5 g
- Cholesterol - 87.4 mg
- Sodium - 238.8 mg
- Total Carbohydrate - 18.1 g
- Dietary Fiber - 1.5 g
- Sugars - 11.5 g
- Protein - 10.5 g
- Calcium - 281.4 mg
- Iron - 0.6 mg
- Vitamin C - 1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix together the gelatin and castor sugar and place to one side.
Step 2
Heat the cream and Amarula gently, be careful to not boil, remove from the stove and stir in the gelatin mixture.
Step 3
Stir till gelatin is dissolved and add the chocolate, stir till melted.
Step 4
Carefully pour the mixture into the glasses.
Step 5
Place the glasses into the fridge to set.
Step 6
Mix together the gelatin and castor sugar and place to one side.
Step 7
Heat the cream and Amarula gently, be careful to not boil, remove from the stove and stir in the gelatin mixture.
Step 8
Stir till gelatin is dissolved and add the honey and nuts.
Step 9
Carefully pour over the chocolate base, return to the fridge and set till needed.
Step 10
Remove about 5 minutes before serving and garnish and serve.
Tips
No special items needed.