1950 Streusel Coffee Cake
"And written old recipe."
Original is 6 servings
Ingredients
- Cake Pan
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- Wet
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- Dry
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- Topping
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Nutritional
- Serving Size: 1 (125.8 g)
- Calories 360.9
- Total Fat - 18.2 g
- Saturated Fat - 5.5 g
- Cholesterol - 163.1 mg
- Sodium - 234.8 mg
- Total Carbohydrate - 42.1 g
- Dietary Fiber - 3.7 g
- Sugars - 17.9 g
- Protein - 10.1 g
- Calcium - 175.9 mg
- Iron - 2.2 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix wet ingredients together.
Step 2
In another bowl, whisk dry ingredients together.
Step 3
Combine.
Step 4
Butter and flour a 9 inch cake pan.
Step 5
Pour into pan.
Step 6
Mix topping ingredients together, adding butter and flour together then cinnamon, then brown sugar.
Step 7
Sprinkle over top.
Step 8
Bake in 350 degrees oven. Check at 25 minutes (no time or temperature given).
Tips
No special items needed.
1 Reviews
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