Cooking for a crowd can be a daunting task, but with the right recipes it can be a breeze! Whether you're hosting a big family gathering, a summer BBQ, or a corporate event, these crowd-pleasing recipes are sure to satisfy. From hearty main dishes to flavorful side dishes and delicious desserts, these recipes make it easy to feed a large group in style. From slow-cooked roasts to crowd-pleasing casseroles, you'll find a variety of recipes to make your next event a success. With these delicious recipes, you'll be sure to impress your guests and make sure everyone leaves with a full stomach.
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This recipe works best if you grate the cheese yourself rather than buying pre-grated, which is coated to keep the...
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Mama's Sausage Pecan Balls
recipe by: TxGriffLover on 24th Oct 2011
Prep Time: 15 Minutes
Cook Time: 1 Hours
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Use a variety, including white button, for a balance of flavor and cost. Adapted from Chef Virginia Willis' cookbook,...
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Exotic Mushroom & Herb Tart
recipe by: TxGriffLover on 24th Oct 2011
Prep Time: 45 Minutes
Cook Time: 25 Minutes
With the endive leaves arranged in concentric circles on a platter, this is an especially attractive addition to the...
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Belgian Endive with Shrimp Salad
recipe by: TxGriffLover on 24th Oct 2011
Prep Time: 45 Minutes
Cook Time: 15 Minutes
Dede would layer his cheese straws in a tin lined with sheets of butter-stained wax paper smelling of sharp cheese and...
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Dede's Cheese Straws
recipe by: TxGriffLover on 24th Oct 2011
Prep Time: 15 Minutes
Cook Time: 50 Minutes
The pate of the South, pimento cheese is the epitome of a summer picnic delight. Everyone has a slightly different...
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Pimento Cheese in Cherry Tomatoes
recipe by: TxGriffLover on 24th Oct 2011
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Poaching means to gently simmer food in liquid-water, stock, court-bouillon or even oil. Here, it's court-bouillon, an...
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Poached Georgia Shrimp
recipe by: TxGriffLover on 24th Oct 2011
Prep Time: 1 Hours
Cook Time: 12 Minutes
How many versions of goulash are there? All over the world it seems there is a VERSION of goulash someone grew up on. ...
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My Hometown Michigan Goulash
recipe by: Kchurchill5 on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Short ribs are the meaty ends of the beef rib from the chuck, rib and brisket. They are rich and succulent, but fairly...
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Braised Short Ribs
recipe by: TxGriffLover on 26th Oct 2011
Prep Time: 20 Minutes
Cook Time: 3 Hours
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Julia Child was quoted as saying, "Once you have mastered a technique, you hardly need look at a recipe again". The...
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Old-Fashioned Pot Roast
recipe by: TxGriffLover on 26th Oct 2011
Prep Time: 20 Minutes
Cook Time: 3 Hours
This classic French country dish consists of chicken cooked slowly in red wine with onions, mushrooms,bacon, and herbs. ...
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Coq Au Vin
recipe by: TxGriffLover on 27th Oct 2011
Prep Time: 8 Hours
Cook Time: 1 Hours
This has been my recipe of choice for pound cake for more years than I care to admit to..if we want plain pound cake I...
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Chocolate Pound Cake
recipe by: JellyQueen on 29th Oct 2011
Prep Time: 10 Minutes
Cook Time: 80 Minutes
I found this one of the Taste of Home recipe magazines. Everyone I have given it too loves it and says the crust is to...
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Berry Big Pie
recipe by: muffinlady on 29th Oct 2011
Prep Time: 20 Minutes
Cook Time: 90 Minutes
My sister-in-law, Allison, shared this recipe with me when the kids were little. The kids liked to make holiday shapes...
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Allison's White Sugar Cookies
recipe by: acerast on 29th Oct 2011
Prep Time: 3 Hours
Cook Time: 1 Hours
This Sweet, Savory, and Spicy White Bean Turkey Chili is full of traditional and unique ingredients like cinnamon,...
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Sweet, Savory, and Spicy White Bean Turkey Chili
recipe by: Kchurchill5 on 30th Oct 2011
Prep Time: 15 Minutes
Cook Time: 1-3 Hours
My husband's famous chili recipe. Well, it's famous with our family because we can't stop eating it. Love to sit with a...
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Dave's Chili
recipe by: Denise on 30th Oct 2011
Prep Time: 45 Minutes
Cook Time: 180 Minutes
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This is my go-to pumpkin bread recipe that I have been using for several years. One batch makes 3 loaves, so you can...
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Pumpkin Bread (Big Batch)
recipe by: foxysnana on 31st Oct 2011
Prep Time: 20 Minutes
Cook Time: 50 Minutes
This spicy taco soup is packed with protein, beans and veggies for a healthy, low-fat meal. Brown the beef and simmer...
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Spicy Taco Soup
recipe by: Denise on 1st Nov 2011
Prep Time: 20 Minutes
Cook Time: 60 Minutes
For quicker prep time chop the cucumber, celery and bell pepper in a processor, plan ahead the mixture need to be...
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Chicken And Cucumber Finger Party Sandwiches
recipe by: KittenCal on 1st Nov 2011
Prep Time: 40 Hours
Cook Time: 0 Minutes
This is what many folks know as *dairy bar footer [coney] sauce*. It took me quite a few years to develop it and I have...
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Michigan Hot Dog Sauce
recipe by: Bel-Canto on 1st Nov 2011
Prep Time: 30 Minutes
Cook Time: 2 Hours
For even more heat leave some of the membranes intact, pair the hot with the mild separately so you will know which is...
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Smoky Cheddar Jalapeno Poppers
recipe by: KittenCal on 3rd Nov 2011
Prep Time: 1 Hours
Cook Time: 0 Minutes
Not your typical baked beans recipe! This 50 year old recipe is from a Penzy's Spice catalog Spring 2011. I think...
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Faithy's Baked (Lima) Beans
recipe by: Michelle_Mini... on 3rd Nov 2011
Prep Time: 8 Hours
Cook Time: 2 Hours
This will be the star attraction at your holiday table! Plan ahead there is a 24 hours refrigeration time before serving...
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Pumpkin Bourbon Cheesecake
recipe by: KittenCal on 4th Nov 2011
Prep Time: 25 Minutes
Cook Time: 60 Minutes
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This recipe is from Fleischmann's® Yeast. I made this on my indoor George Foreman grill (the panini press type without...
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Grilled Pizza Crust
recipe by: Roxanne on 4th Nov 2011
Prep Time: 20 Minutes
Cook Time: 15 Minutes
To save time the filling may be made up to 2 days ahead and refrigerated until ready to use, also you could cook the...
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Sausage And Mushroom Phyllo Tarts
recipe by: KittenCal on 5th Nov 2011
Prep Time: 45 Minutes
Cook Time: 13 Minutes
since frozen thawed wings hold in moisture and will effect the texture and flavor of the sauce it is strongly...
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Louisiana Hot Wings For A Crowd
recipe by: KittenCal on 5th Nov 2011
Prep Time: 24 Hours
Cook Time: 50 Minutes
Three ingredient mini biscuits with a stick of butter? Oh, my. This recipe was posted by Deep South Dish and I have not...
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Butter Bombs
recipe by: Denise on 7th Nov 2011
Prep Time: 10 Minutes
Cook Time: 12 Minutes
This recipe goes back a long time, and to save time prepare the ground beef mixture early in the day and refrigerate...
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Beef Nacho Crescent Squares
recipe by: KittenCal on 7th Nov 2011
Prep Time: 1 Hours
Cook Time: 0 Minutes
A lady used to bring this to our church covered dish suppers. Everytime, it was gone by the first time people went...
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Sweet and Sour Hotdogs (Easy)
recipe by: MimiMaine on 8th Nov 2011
Prep Time: 10 Minutes
Cook Time: 10 Minutes
