White House Baking Powder Biscuits

6
Servings
9m
Prep Time
15m
Cook Time
24m
Ready In

Recipe: #37521

October 20, 2021



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (82.4 g)
  • Calories 344.5
  • Total Fat - 23.7 g
  • Saturated Fat - 14.5 g
  • Cholesterol - 68.1 mg
  • Sodium - 518.8 mg
  • Total Carbohydrate - 30.6 g
  • Dietary Fiber - 4.3 g
  • Sugars - 0.9 g
  • Protein - 5.9 g
  • Calcium - 200.6 mg
  • Iron - 1.7 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.2 mg

Step 1

Preheat over to 400 degrees.

Step 2

Whisk together flour, salt, sugar and baking powder.

Step 3

Cut the butter into the flour mixture, until mixture looks coarse

Step 4

Pour in cream

Step 5

Stir into the mixture until a wet dough forms.

Step 6

Turn out the dough onto a flour-covered board

Step 7

Pat out dough to 1/and ½ inches high.

Step 8

Using the cutter of your choice

Step 9

Cut out biscuits and place on baking sheet, two inches apart.

Step 10

Bake 25 minutes until golden brown

Tips & Variations


No special items needed.

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