Created by dienia b on October 20, 2021
Step 1: Preheat over to 400 degrees.
Step 2: Whisk together flour, salt, sugar and baking powder.
Step 3: Cut the butter into the flour mixture, until mixture looks coarse
Step 4: Pour in cream
Step 5: Stir into the mixture until a wet dough forms.
Step 6: Turn out the dough onto a flour-covered board
Step 7: Pat out dough to 1/and ½ inches high.
Step 8: Using the cutter of your choice
Step 9: Cut out biscuits and place on baking sheet, two inches apart.
Step 10: Bake 25 minutes until golden brown