Whipped Strawberry Cake Filling
Recipe: #11770
January 08, 2014
"This filling is easy and delicious. There is enough to use as a middle layer on your favorite cake."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (122 g)
- Calories 190.3
- Total Fat - 12.5 g
- Saturated Fat - 7.7 g
- Cholesterol - 44 mg
- Sodium - 14.3 mg
- Total Carbohydrate - 20.3 g
- Dietary Fiber - 1.8 g
- Sugars - 15.8 g
- Protein - 1.4 g
- Calcium - 31.8 mg
- Iron - 0.2 mg
- Vitamin C - 7.4 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Whip the cream, sugar and vanilla until stiff.
Step 2
Gently fold in the chopped fruit.
Step 3
Spread this filling over the top of your bottom cake layer, then top with the second cake layer, and frost with your favorite frosting.
Tips
No special items needed.
1 Reviews
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