Walnut & White Chocolate Chip Cookies
February 06, 2015
Categories: Desserts, Cookies, Dropped, Snacks, North American, Southern, Easy/Beginner Cooking, Kid Pleaser, Quick Meals, Small Batch Cooking, Christmas, Entertaining, Father's Day, Game/Sports Day, Picnic, Potluck, Winter, Oven Bake, Vegetarian, Make it from scratch, Kid's Lunches, Flour, Chocolate, Kosher Dairy more
"Are you looking for rich and decadent cookie? Stop looking because you've found it.This cookie is full of rich white chocolate chips and wonderful walnuts. The amount of cookies you get will depend on how large you make them and how much cookie dough you eat. ;). The " Cook " time will be for each sheet of cookies. Oven temps may vary,so check at about 8 minutes.Posted to " ZAZZ " on 2/6/15. " Keep Smiling :)"
- Serving Size: 1 (23 g)
- Calories 102
- Total Fat - 5.4 g
- Saturated Fat - 2.6 g
- Cholesterol - 16 mg
- Sodium - 77.2 mg
- Total Carbohydrate - 12.8 g
- Dietary Fiber - 0.9 g
- Sugars - 7.1 g
- Protein - 1.4 g
- Calcium - 7.1 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Preheat oven to 350 degrees.
While oven is heating, mix together in a medium size bowl the flour,cornstarch,and baking soda and set aside.
Mix together both sugars and butter until creamy.
Add egg and vanilla blending well.
Gradually stir in flour blend to egg/butter mixture.
Fold in chocolate chips and walnuts.
Drop by Tablespoons onto a greased baking sheet( I used greased parchment paper on the cookie sheets).
Bake for 10 minutes, or until golden brown.
Tips & Variations
- Parchment Paper