Vegan Lima Bean Soup

2
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In

Recipe: #39583

September 25, 2022



"A easy soup using canned beans"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (524.8 g)
  • Calories 187.1
  • Total Fat - 7.6 g
  • Saturated Fat - 1.7 g
  • Cholesterol - 23.1 mg
  • Sodium - 1401.1 mg
  • Total Carbohydrate - 22.5 g
  • Dietary Fiber - 6.9 g
  • Sugars - 10.6 g
  • Protein - 11.1 g
  • Calcium - 98.6 mg
  • Iron - 3 mg
  • Vitamin C - 28.6 mg
  • Thiamin - 0.2 mg

Step 1

Heat butter in sauce pan

Step 2

Add onions and carrots cook until translucent add turmeric

Step 3

Add stock simmer 20 minutes until carrots are tender

Step 4

Add beans and season to taste

Step 5

Simmer 10 more minutes

Step 6

Add parsley

Tips & Variations


No special items needed.

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