Vegan Lima Bean Soup
"A easy soup using canned beans"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (524.8 g)
- Calories 187.1
- Total Fat - 7.6 g
- Saturated Fat - 1.7 g
- Cholesterol - 23.1 mg
- Sodium - 1401.1 mg
- Total Carbohydrate - 22.5 g
- Dietary Fiber - 6.9 g
- Sugars - 10.6 g
- Protein - 11.1 g
- Calcium - 98.6 mg
- Iron - 3 mg
- Vitamin C - 28.6 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat butter in sauce pan
Step 2
Add onions and carrots cook until translucent add turmeric
Step 3
Add stock simmer 20 minutes until carrots are tender
Step 4
Add beans and season to taste
Step 5
Simmer 10 more minutes
Step 6
Add parsley
Tips
No special items needed.
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