Unstuffed Peppers

20m
Prep Time
40m
Cook Time
1h
Ready In


"This is out of the July 2021 Costco magazine..."

Original is 4 servings

Nutritional

  • Serving Size: 1 (587.1 g)
  • Calories 444.9
  • Total Fat - 22 g
  • Saturated Fat - 8.3 g
  • Cholesterol - 108.8 mg
  • Sodium - 271.6 mg
  • Total Carbohydrate - 23.8 g
  • Dietary Fiber - 5.3 g
  • Sugars - 11.5 g
  • Protein - 37.2 g
  • Calcium - 184.3 mg
  • Iron - 5.1 mg
  • Vitamin C - 181.5 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

In a large pan over medium heat, brown ground beef, onion and garlic, breaking up beef with a wooden spoon; cook all the way through until no pink remains. Drain fat.

Step 2

Add tomatoes, rice, water, Worcestershire sauce, Italian seasoning, and salt and pepper to taste. Bring to a boil, reduce heat to simmer and cook, covered, for 10 minutes.

Step 3

Stir in diced peppers and cook, covered, for an additional 15 to 20 minutes or until rice is tender. Stir; spread shredded cheese on top. Remove from heat, cover and rest 10 minutes before sprinkling with parsley and serving.

Step 4

Step 5

Note: Add water as needed until rice is tender. Rice will continue to absorb liquid as the mixture rests.

Tips


No special items needed.

1 Reviews

dienia b

I served this with the Cuban corn stuffed peppers and was perfect.we had alot of peppers to use and this recipe was easy tasty and Mr picky liked it

5.0

review by:
(24 Jun 2022)

You'll Also Love