U. S. Senates Bean Soup, Crockpot
Recipe: #39351
August 16, 2022
Categories: Beans, Southern, Slow Cooker, Gluten-Free, No Eggs Non-Dairy, Canned Tomatoes, White Beans, Crockpot Soup, Pork Crock Pot Recipes, more
"Served in us senates dining room they simmer on the stove I'm plunking into the crockpot .for the spices I'm adding a little extra you don't have to"
Original is 8 servings
Ingredients
- SOAK
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- FOR SOUP
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- SPICES - not added to original
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Nutritional
- Serving Size: 1 (605.8 g)
- Calories 153.2
- Total Fat - 5.2 g
- Saturated Fat - 1.6 g
- Cholesterol - 30.1 mg
- Sodium - 1078.2 mg
- Total Carbohydrate - 15.2 g
- Dietary Fiber - 4.8 g
- Sugars - 6.7 g
- Protein - 13.2 g
- Calcium - 79.7 mg
- Iron - 2.2 mg
- Vitamin C - 20.2 mg
- Thiamin - 0.6 mg
Step by Step Method
Step 1
Soak beans covered with water overnight
Step 2
Drain
Step 3
Place in Pam sprayed crockpot
Step 4
You can put spices in teaball or muslim bag
Step 5
Put rest of ingredients together
Step 6
Cook on low six hours adding water as needed
Step 7
Remove spices and hambone
Step 8
Season to taste with spices not added,to taste
Tips
No special items needed.
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