Tuna Burgers

10m
Prep Time
30m
Cook Time
40m
Ready In

Recipe: #1578

October 28, 2011



"Simple way to eat tuna thats not the same old tuna fish sandwiches! I love these delicious sandwiches. "

Original is 6 servings

Nutritional

  • Serving Size: 1 (182.2 g)
  • Calories 411
  • Total Fat - 22 g
  • Saturated Fat - 10.6 g
  • Cholesterol - 24.1 mg
  • Sodium - 598.5 mg
  • Total Carbohydrate - 40.1 g
  • Dietary Fiber - 1.6 g
  • Sugars - 19.7 g
  • Protein - 13.7 g
  • Calcium - 211.3 mg
  • Iron - 2 mg
  • Vitamin C - 3.8 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Phreheat oven to 350°.

Step 2

Split buns, butter them and sprinkle with paprika.

Step 3

Place buns on a cookie sheet and place in the oven to lightly toast. (about 10 minutes.)

Step 4

Meanwhile, prepare the tuna salad with the remaining ingredients.

Step 5

When buns are toasted remove from oven and fill with the tuna salad. Wrap in tinfoil and place back on the cookie sheet.

Step 6

Bake for an additional 15-20 minutes. Serve with chips and enjoy!

Tips


No special items needed.

0 Reviews

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