Truman's Madeira Ham With Raisin Sauce

2
Servings
9m
Prep Time
40m
Cook Time
49m
Ready In

Recipe: #34044

January 07, 2020



"Truman liked ham this is one variation Im using a ham steak they used a whole ham .spinach is good side"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (588.6 g)
  • Calories 623.7
  • Total Fat - 15.3 g
  • Saturated Fat - 4.8 g
  • Cholesterol - 92 mg
  • Sodium - 10141.4 mg
  • Total Carbohydrate - 91.4 g
  • Dietary Fiber - 4.3 g
  • Sugars - 72.7 g
  • Protein - 34.5 g
  • Calcium - 95.5 mg
  • Iron - 2.9 mg
  • Vitamin C - 11.1 mg
  • Thiamin - 1.6 mg

Step 1

Sauce:

Step 2

Bring water to a boil in a saucepan.

Step 3

Stir raisins into water, reduce heat to medium, and boil until very tender, about 5 minutes.

Step 4

Whisk brown sugar, cornstarch, and salt into raisin mixture and simmer until thickened, about 10 minutes.

Step 5

Ham:

Step 6

Melt butter

Step 7

Brown mushrooms and shallots

Step 8

Take out

Step 9

Brown ham

Step 10

Add Madeira and chicken broth simmer

Step 11

For 30 minutes

Step 12

Last 5 minutes add mushroom mixture

Step 13

Serve raisin sauce on side

Tips & Variations


No special items needed.

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