Tropical Tea (Slow Cooker)

9
Servings
8m
Prep Time
3h
Cook Time
3h 8m
Ready In

Recipe: #3900

January 06, 2012



"This hot, fruity tea is a comforting beverage for the entire family. The recipe comes from the March 2006 cookbooklet, Taste of Home All-Time Best Slow Cooker Cards."

Original recipe yields 9 servings
OK

Nutritional

  • Serving Size: 1 (294.6 g)
  • Calories 86.4
  • Total Fat - 0.8 g
  • Saturated Fat - 0.2 g
  • Cholesterol - 11.6 mg
  • Sodium - 193.2 mg
  • Total Carbohydrate - 16.5 g
  • Dietary Fiber - 0.2 g
  • Sugars - 12.9 g
  • Protein - 3.9 g
  • Calcium - 26.1 mg
  • Iron - 0.5 mg
  • Vitamin C - 28 mg
  • Thiamin - 0.1 mg

Step 1

In a 5-quart slow cooker, combine boiling water & tea bags, then cover & let stand for 5 minutes, before discarding tea bags.

Step 2

Stir in the remaining ingredients, cover & cook on low for about 3 hours or until heated through. Best served warm, but it also goes down very nicely as an iced tea!

Tips & Variations


No special items needed.

Related

QueenBea

A wonderful treat to sip, on a dreadful winter day.....Felt like I was away on a tropical vacation. Lovely flavours. Thanks for sharing. Made for the Billboard Recipe Tag Game.

review by:
(24 Jan 2012)