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Tropical Tea (Slow Cooker)

Here's how you make Tropical Tea (Slow Cooker)
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  • Servings: 9
  • Prep: 8m
  • Cook: 3h
  • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 6 cups boiling water
  • 6 individual tea bags
  • 1 1/2 cups orange juice
  • 1 1/2 cups unsweetened pineapple juice
  • 1/3 cup granulated sugar
  • 1 medium navel orange, sliced & halved
  • 2 tablespoons honey
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a 5-quart slow cooker, combine boiling water & tea bags, then cover & let stand for 5 minutes, before discarding tea bags.

  • Step 2: Stir in the remaining ingredients, cover & cook on low for about 3 hours or until heated through. Best served warm, but it also goes down very nicely as an iced tea!


We hope you enjoy this recipe!

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