Tomato Soup 1911
"They used 6 cloves I'm using a little ground. She called this Italian tomato soup and I don't know why."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (216.4 g)
- Calories 52.6
- Total Fat - 3.9 g
- Saturated Fat - 2.5 g
- Cholesterol - 10.2 mg
- Sodium - 245.6 mg
- Total Carbohydrate - 4.4 g
- Dietary Fiber - 0.8 g
- Sugars - 2.6 g
- Protein - 0.6 g
- Calcium - 15.8 mg
- Iron - 0.2 mg
- Vitamin C - 5.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Heat butter and add onions.
Step 2
Cook until translucent.
Step 3
Add tomatoes and water.
Step 4
Simmer 30 minutes.
Step 5
Use stick blender, they sieved it.
Step 6
Add seasoning to taste.
Step 7
Simmer 10 minutes more.
Tips
No special items needed.
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