Tomato Herb Dressing (Gluten Free)
Recipe: #9819
June 10, 2013
Categories: One-Pot Meal, Baby Shower, Birthday, Fathers Day, Mothers Day, Picnic, Potluck, Romantic Dinner, Sunday Dinner, Valentine's Day, Gluten-Free, Kosher, Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, Kid's Lunches, Oil, Salad Dressing, more
"I like to make my own salad dressings and this is one of my favourites. The flavour gets better as it sits."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (16 g)
- Calories 81.1
- Total Fat - 9 g
- Saturated Fat - 1.2 g
- Cholesterol - 0 mg
- Sodium - 145.8 mg
- Total Carbohydrate - 0.2 g
- Dietary Fiber - 0.1 g
- Sugars - 0 g
- Protein - 0 g
- Calcium - 1.8 mg
- Iron - 0.1 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix all ingredients together and refrigerate in an airtight container.
Tips
No special items needed.
1 Reviews
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