Sweet and Sour Sauce (For Dipping Egg Rolls and More)

(0)
Write Review
Sweet and Sour Sauce (For Dipping Egg Rolls and More)
Sweet and Sour Sauce (For Dipping Egg Rolls and More)
6
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In

Recipe: #9025

April 15, 2013

Categories: Condiments, Fruit, Pineapple, more

Save
recipe
Rate &
Review
Print
Get
Cooking
Pin
Share

Add to
Recipe Book

Add to
Planner

Add
Private Note

Add to
Shopping List

Send
Email

"Use this tasty sauce as a dip for egg rolls, crab rangoon, spring rolls...most crispy Asian appetizers and fried types of dim sum will go well with this."

Original recipe yields 6 servings
OK
I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (35.2 g)
  • Calories 49.4
  • Total Fat - 0.1 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 130.1 mg
  • Total Carbohydrate - 15.9 g
  • Dietary Fiber - 0.6 g
  • Sugars - 8.9 g
  • Protein - 0.3 g
  • Calcium - 3.5 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0 mg

Step 1

Place pineapple preserves in a small saucepan.

Step 2

Whisk together the remaining ingredients and stir in .

Step 3

Heat over low heat, stirring, until preserves melt and mixture thickens slightly and is well blended.

Step 4

Remove from heat and cool before using.

Tips & Variations


No special items needed.
Tags : Condiments Appetizers

Related

Write Review