Super-Easy Chocolate Bars

25
Servings
20m
Prep Time
35m
Cook Time
55m
Ready In

Recipe: #32737

June 25, 2019

Categories: Desserts, Cookies, Bars more



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Original recipe yields 25 servings
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Nutritional

  • Serving Size: 1 (68.3 g)
  • Calories 175.6
  • Total Fat - 10.3 g
  • Saturated Fat - 6.2 g
  • Cholesterol - 21.3 mg
  • Sodium - 4612.3 mg
  • Total Carbohydrate - 14.9 g
  • Dietary Fiber - 0.8 g
  • Sugars - 6.4 g
  • Protein - 2 g
  • Calcium - 30.6 mg
  • Iron - 0.4 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0 mg

Step 1

Preheat oven to 350°.

Step 2

For CRUST, in large bowl, beat Butter with an electric mixer on medium to high speed for 30 seconds. Add Sugar and Salt; beat until combined.

Step 3

Add Flour; beat on low speed until combined. Press two-thirds of the crust mixture into the bottom of an ungreased 13x9x2-inch baking pan.

Step 4

For FILLING, in medium saucepan, combine Sweetened Condensed Milk and Chocolate Chips. Cook and stir over low heat until chocolate is melted. Remove from heat; stir in Nuts and Vanilla.

Step 5

Spread filling over unbaked crust. Sprinkle with remaining crust mixture.

Step 6

Bake for 30-35 minutes or until golden. Cool in pan on wire rack. Cut into bars.

Tips & Variations


No special items needed.

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