Super Chocolatey Brownie Cookies
Recipe: #14438
October 01, 2014
Categories: Desserts, Cookies, Dropped, Christmas, Cinco de Mayo, Easter, Game/Sports Day, July 4th Labor Day, Picnic, Potluck, Valentine's Day, Oven Bake, Vegetarian, Flour, Chocolate, more
"A wonderful chewy brownie-like cookie, so good!"
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (29.2 g)
- Calories 116.6
- Total Fat - 4.9 g
- Saturated Fat - 3.2 g
- Cholesterol - 18.8 mg
- Sodium - 88.7 mg
- Total Carbohydrate - 18.1 g
- Dietary Fiber - 0.7 g
- Sugars - 13.1 g
- Protein - 1.3 g
- Calcium - 5.8 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees. Grease a cookie sheet.
Step 2
In large bowl, cream butter with both the sugars. Beat in in egg and vanilla. Scrape sides and whip until light and fluffy.
Step 3
Stir all dry ingredients together in a small bowl, then add to creamed mix, stirring until incorporated.
Step 4
Stir in chocolate chips into dough.
Step 5
Scoop onto cookie sheet.
Step 6
Bake 8-9 minutes. Cool cookies on the baking sheet, then remove to cool completely. Store in an airtight container for up to 3 days.
Tips
No special items needed.
0 Reviews
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