Sucre a La Creme
Recipe: #27587
August 17, 2017
Categories: Walnut, Christmas Potluck, Gluten-Free, No Eggs, Vegetarian, Kosher Dairy, more
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Ingredients
Nutritional
- Serving Size: 1 (26 g)
- Calories 110.2
- Total Fat - 3.8 g
- Saturated Fat - 1.8 g
- Cholesterol - 7.9 mg
- Sodium - 18 mg
- Total Carbohydrate - 19.7 g
- Dietary Fiber - 0.1 g
- Sugars - 19.5 g
- Protein - 0.3 g
- Calcium - 4.1 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine first 3 ingredients in a saucepan and heat, stirring, until boiling.
Step 2
Reduce heat and simmer for 15 minutes.
Step 3
Remove from heat.
Step 4
Add remaining ingredients and mix.
Step 5
Spread into ungreased 8x8 inch pan.
Step 6
Cool to room temerature and then cut into squares.
Tips
No special items needed.