Sticky Pork Chops
Recipe: #4612
February 14, 2012
Categories: Birthday, Fathers Day, Mothers Day, Potluck, Valentine's Day, Oven Bake, more
"The sauce from these pork chops is SO good!!! They smell so good while they are baking in the oven. Everyone will be asking "when will dinner be ready"???"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (66.7 g)
- Calories 84.2
- Total Fat - 1.6 g
- Saturated Fat - 0.6 g
- Cholesterol - 3.8 mg
- Sodium - 165.9 mg
- Total Carbohydrate - 16.7 g
- Dietary Fiber - 0.3 g
- Sugars - 9.3 g
- Protein - 1.9 g
- Calcium - 32.7 mg
- Iron - 1.1 mg
- Vitamin C - 3.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Brown chops in a small amount of oil on both sides.
Step 2
Place in a sprayed or greased casserole dish.
Step 3
Mix the remaining ingredients thoroughly and pour over the pork chops.
Step 4
Bake, uncovered for one hour in a 350 degree oven.
Tips
No special items needed.
4 Reviews
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