Spicy Soul Food Spaghetti
"Season to taste. This is a spicy version of spaghetti."
Original is 8 servings
Ingredients
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- Sauce
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Nutritional
- Serving Size: 1 (379.2 g)
- Calories 371.8
- Total Fat - 10.4 g
- Saturated Fat - 3.5 g
- Cholesterol - 50.5 mg
- Sodium - 827.6 mg
- Total Carbohydrate - 48.5 g
- Dietary Fiber - 1.9 g
- Sugars - 3 g
- Protein - 24.3 g
- Calcium - 50.8 mg
- Iron - 4.5 mg
- Vitamin C - 19.1 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Cook spaghetti in heavily salted boiling water until al dente.
Step 2
Drain.
Sauce
Step 3
In large stockpot, cook ground beef and onions and bell peppers until softened.
Step 4
Add garlic and chili powder.
Step 5
Add rest of ingredients and simmer for 30 minutes while pasta is cooking.
Step 6
Season to taste.
Tips
No special items needed.
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