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Spicy Soul Food Spaghetti

Here's how you make Spicy Soul Food Spaghetti
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  • Servings: 8
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 16 ounces dry spaghetti
  • 6 cups water, boiling
  • 1 teaspoon salt
  • Sauce
  • 1 pound ground beef
  • 1 cup onion, minced
  • 1 cup bell pepper, minced
  • 1 clove garlic, minced
  • 1 tablespoon chili powder
  • 28 ounces whole tomatoes (1 can)
  • 7 ounces tomato sauce (1 can)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook spaghetti in heavily salted boiling water until al dente.

  • Step 2: Drain.

  • Sauce

  • Step 3: In large stockpot, cook ground beef and onions and bell peppers until softened.

  • Step 4: Add garlic and chili powder.

  • Step 5: Add rest of ingredients and simmer for 30 minutes while pasta is cooking.

  • Step 6: Season to taste.

We hope you enjoy this recipe!

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