Spicy Rib or Chicken Wing Sauce
"This is a sauce I use when making oven- roasted wings or ribs. This is enough to coat 2.5 pounds of meat."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (40.9 g)
- Calories 57.5
- Total Fat - 0.2 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 247.5 mg
- Total Carbohydrate - 14.1 g
- Dietary Fiber - 0.6 g
- Sugars - 9.1 g
- Protein - 0.6 g
- Calcium - 16.3 mg
- Iron - 0.4 mg
- Vitamin C - 2.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees Fahrenheit.
Step 2
Coat a rimmed baking sheet with non-stick spray; place meat on baking sheet and cook until lightly browned.
Step 3
Meanwhile stir all sauce ingredients together in bowl.
Step 4
In roasting pan, toss browned meat and prepared sauce together and bake covered until cooked through.
Step 5
Remove cover from pan and cook an additional 10 minutes.
Tips
No special items needed.