Spicy Peanut Sauce (Cold)
Recipe: #3419
December 10, 2011
Categories: Sauce, Peanut, Thai, One-Pot Meal Gluten-Free, No Eggs, Vegetarian, more
"This is a cold/warm peanut sauce for noodle salads, or to use as a dipping sauce. For added texture, use crunchy peanut butter."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (320.5 g)
- Calories 850.2
- Total Fat - 66.4 g
- Saturated Fat - 13.6 g
- Cholesterol - 7.4 mg
- Sodium - 1156.2 mg
- Total Carbohydrate - 42 g
- Dietary Fiber - 8.7 g
- Sugars - 17.3 g
- Protein - 35.6 g
- Calcium - 310.3 mg
- Iron - 3.7 mg
- Vitamin C - 1.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Stir together all ingredients except water until well mixed. Slowly stir in water.
Step 2
Serve immediately.
Tips
No special items needed.
1 Reviews
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