Southern Peachy Baked Beans
Recipe: #38945
June 16, 2022
Categories: Side Dishes, Beans, Peach, Southern, July 4th, Oven Bake, High Fiber, High Protein, Spices, more
"See the note at the bottom of the recipe."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (154.5 g)
- Calories 228.5
- Total Fat - 4.9 g
- Saturated Fat - 1.5 g
- Cholesterol - 11.6 mg
- Sodium - 298.5 mg
- Total Carbohydrate - 46.8 g
- Dietary Fiber - 2.6 g
- Sugars - 40.9 g
- Protein - 5 g
- Calcium - 17.3 mg
- Iron - 1 mg
- Vitamin C - 98.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat your oven to 300 degrees Fahrenheit.
Step 2
Cook your bacon and chop it. Drain it and set it aside.
Step 3
In a casserole dish, add and mix together all the ingredients.
Step 4
Put in the oven and bake for 2 hours.
Step 5
NOTE:
Step 6
If you don't have any brown sugar flavored beans, then add 2 tablespoons of brown sugar to your beans.
Step 7
If you use frozen peaches, thaw them out first.
Tips
No special items needed.
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