Southern Gal Biscuits
"This recipe is amish im guessing the recipe is all over the place"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (147.5 g)
- Calories 398.2
- Total Fat - 24.4 g
- Saturated Fat - 5.5 g
- Cholesterol - 155.2 mg
- Sodium - 537.2 mg
- Total Carbohydrate - 36.1 g
- Dietary Fiber - 4.3 g
- Sugars - 6.5 g
- Protein - 11.7 g
- Calcium - 309.2 mg
- Iron - 2.5 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
In a bowl
Step 2
Combine flour, sugar, baking powder, salt and cream of tartar.
Step 3
Cut in shortening until mixture resembles fine crumbs.
Step 4
In a small bowl, beat egg and milk; stir into dry ingredients just until moistened. Turn onto a lightly floured surface; roll to 1/2" thickness.
Step 5
Cut with a 2 1/2" biscuit cutter.
Step 6
Bake at 400º for 12–15 minutes or until golden brown.
Tips
No special items needed.
1 Reviews
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