South Carolina Cornbread
"A southern cornbread the origanal recipe had no leavening but eggs i added some or it would have been a rock"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (259.5 g)
- Calories 562
- Total Fat - 38.6 g
- Saturated Fat - 11.4 g
- Cholesterol - 472.1 mg
- Sodium - 987 mg
- Total Carbohydrate - 32.8 g
- Dietary Fiber - 2.9 g
- Sugars - 1.2 g
- Protein - 22.1 g
- Calcium - 241 mg
- Iron - 3.5 mg
- Vitamin C - 1.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 375 degrees
Step 2
Grease and pam spray a 8x8 pan
Step 3
Mix the ingredients and put in pan bake 30 minutes check and see if done may need to bake longer had alot of wiggle room with time
Tips
No special items needed.
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