Sour Cream & Onion Grits

4
Servings
2m
Prep Time
6m
Cook Time
8m
Ready In


"Microwave dish"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (139.3 g)
  • Calories 230.1
  • Total Fat - 9.8 g
  • Saturated Fat - 5.3 g
  • Cholesterol - 20.7 mg
  • Sodium - 959.6 mg
  • Total Carbohydrate - 31.7 g
  • Dietary Fiber - 1.8 g
  • Sugars - 0.1 g
  • Protein - 5.7 g
  • Calcium - 34.6 mg
  • Iron - 12.3 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0.2 mg

Step 1

Heat the grits water and seasoning

Step 2

6 minutes stirring occasionally

Step 3

Will foam up so have in larger bowl

Step 4

When cooked

Step 5

Add sour cream and stir until creamy you can add more sour cream if needed

Step 6

.they said to use beaters

Step 7

And you could also throw in oven at 350 until lightly browned for 30 minutes if you want

Tips & Variations


No special items needed.

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