Snickers Rice Krispies Bars

20m
Prep Time
0m
Cook Time
20m
Ready In


"These are SO good! There sweet, salt, chocolatey and peannutty, similar to Snickers. I made a homemade caramel sauce, I'm posting the recipe on this site."

Original is 24 servings

Nutritional

  • Serving Size: 1 (71.5 g)
  • Calories 165.8
  • Total Fat - 8.4 g
  • Saturated Fat - 2.6 g
  • Cholesterol - 10.4 mg
  • Sodium - 4881.8 mg
  • Total Carbohydrate - 20.7 g
  • Dietary Fiber - 0.6 g
  • Sugars - 9.3 g
  • Protein - 3.4 g
  • Calcium - 35.1 mg
  • Iron - 1.1 mg
  • Vitamin C - 3.9 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Spray or grease a 9 x 13" pan.

Step 2

In a large saucepan, melt the butter and marshmallows together over low heat, then stir in the caramel sauce and remove from heat.

Step 3

Gently stir in the Rice Krispies, then add the chopped salted peanuts and chopped Snickers bars, stir it all together. Pour this into the pan, press into an even layer (TIP - use oiled hands to press the mixture down firmly).

Step 4

Using a double-boiler stir milk chocolate and peanut butter gently until melted and mixed together. Spread the chocolate-peanut butter sauce over the top of the Rice Krispies. Sprinkle 1/4-1/3 cup chopped peanuts over top.

Step 5

Refrigerate until set, about 30 minutes.

Step 6

Cut into bars.

Tips


No special items needed.

1 Reviews

JustMeMelMel

Oh boy! Such a great bar dessert my kids went nuts for. You are right on this one, they are so good!

5.0

review by:
(8 Jul 2014)

You'll Also Love