S'Mores Blossom Cookies
Recipe: #28451
October 22, 2017
Categories: Desserts, Cookies, Shaped, Snacks, Christmas, Halloween, Picnic, Oven Bake Vegetarian, Kid's Lunches, Flour, Chocolate, Butter/Margarine, more
"From ATK, a fun way to use up leftover Halloween candy. Makes 2 dozen cookies."
Original is 24 servings
Ingredients
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- Note: Be sure to unwrap the Hershey's Kisses before starting the recipe. You won't have time to unwrap them at the time you're using them.
Nutritional
- Serving Size: 1 (27.7 g)
- Calories 99.3
- Total Fat - 4.7 g
- Saturated Fat - 2.7 g
- Cholesterol - 21.9 mg
- Sodium - 127 mg
- Total Carbohydrate - 12.3 g
- Dietary Fiber - 0.2 g
- Sugars - 6.4 g
- Protein - 2.1 g
- Calcium - 11.1 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees and adjust oven rack to the middle position. Line 2 baking sheets with parchment paper.
Step 2
Whisk flour, baking powder, baking soda, and salt together in bowl; set aside.
Step 3
Using stand mixer fitted with paddle, beat butter, sugar, and 1/2 cup graham cracker crumbs on medium-high speed until light and fluffy, about 3 minutes. Add egg and vanilla and beat until incorporated. Reduce speed to low and slowly add flour mixture until just combined.
Step 4
Place remaining 1/2 cup graham cracker crumbs in shallow dish. Working with 1 tablespoon of dough at a time, roll into 1 1/4-inch balls. Toss dough balls in graham cracker crumbs to coat. Space them evenly on prepared sheets, 12 per sheet.
Step 5
Bake, 1 sheet at a time, until just set and beginning to crack on sides, 10 to 12 minutes. Let cookies cool on sheets for 5 minutes.
Step 6
Adjust oven rack 10 inches from broiler element and heat broiler. Place 1 marshmallow half, cut side down, in center of each cookie. Broil cookies, 1 sheet at a time, until marshmallows are deep golden brown, about 30 to 45 seconds. Rotate halfway through for even browning, if needed. Transfer the sheet to a wire rack and immediately place 1 Hershey’s Kiss in center of each marshmallow, pressing down gently. Repeat with remaining cookies, marshmallows, and Kisses. Let cookies cool completely before serving, about 1 hour.
Tips
No special items needed.
0 Reviews
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