Sidecar Cocktail
Recipe: #12643
May 25, 2014
Categories: Beverages, Cocktails, Lemon, Christmas, New Years Gluten-Free, No Eggs, Non-Dairy, Vegetarian, , more
"Another classic cocktail. This one from Harry's New York Bar in Paris. And one of my favorite cocktails!"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (636 g)
- Calories 184.4
- Total Fat - 1.9 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 12.7 mg
- Total Carbohydrate - 59.3 g
- Dietary Fiber - 17.8 g
- Sugars - 15.9 g
- Protein - 7 g
- Calcium - 165.4 mg
- Iron - 3.8 mg
- Vitamin C - 337.1 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Juice the lemon, reserving the rinds. Rub the rims of two stemmed cocktail glasses with the pulp side of the lemon rind, then dip moistened rims into a saucer of sugar.
Step 2
Fill a cocktail shaker with ice, add reserved lemon juice, cognac, and Cointreau, then shake for 25 seconds until frosty.
Step 3
Strain into the sugar-rimmed glasses and garnish each with a thin slice of lemon.
Tips
- Cocktail shaker
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