Shrimp Louie Macaroni Salad

4
Servings
9m
Prep Time
20m
Cook Time
29m
Ready In

Recipe: #38157

February 04, 2022



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Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (632.3 g)
  • Calories 876.3
  • Total Fat - 41.6 g
  • Saturated Fat - 11.9 g
  • Cholesterol - 1306.1 mg
  • Sodium - 1733.9 mg
  • Total Carbohydrate - 64.8 g
  • Dietary Fiber - 6.3 g
  • Sugars - 8.6 g
  • Protein - 61.9 g
  • Calcium - 263.5 mg
  • Iron - 8.8 mg
  • Vitamin C - 13.7 mg
  • Thiamin - 0.5 mg

Step 1

Cook and drain pasta al dente

Step 2

Mix dressing

Step 3

Toss with pasta

Step 4

Add everything but eggs

Step 5

Toss

Step 6

Season to taste

Step 7

Fold in eggs gently

Tips & Variations


No special items needed.

Related

Linky

We love this! I made it for company tomorrow, so I haven't taken a picture yet. Subbed zucchini for the cuke, and added some frozen peas. I had very small, salad shrimp, so the size was just right. Cut tomatoes in fourths. Will go in my Best of file!

review by:
(2 Mar 2022)

pelysma

This is a very flavorful delicious salad. I left off celery and cucumber in favor of frozen peas and green onions. The Dressing is really good and makes the salad.

review by:
(20 Feb 2022)